Week 16 continues with the beautiful produce, although not nearly the size of last week's enormous basket. This week included:
- Watermelon
- Zucchini
- English peas
- Fava beans
- Tomatoes
- Green peppers
- Cucumber
- Eggplant
- Carrots
- Radishes
- Corn
- Baby Greens
This week many of the veggies went into a simple succotash - to spice things up a bit I added a bit of fennel pollen at the end. This complimented the vegetables nicely while adding a bit of a unique flavor.
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